Sushi
Sushi is one of the most famous foods from Japan and any visit to Tokyo should include a sampling of this famous national dish.
Miso Soup
Miso soup is a well established daily ritual in Japanese houses.For most families, Tokyo breakfast will consist of a bowl of the good stuff along with some fish, rice and pickles. Some people will eat 3 - 5 ...
Tempura
Tempura is generally considered to be one of those eclectic Japanese dishes that ensures the global fame of Japanese food.
Shabu Shabu
Shabu shabu is not just a delicious Japanese hot pot dish, it's also a lot of fun and a very social meal to have with friends.
Okonomiyaki
Okonomiyaki is often referred to in the West as Japanese pancake or Japanese pizza. The reason is the circular shape and the method of slicing and serving same as a pizza.
Yakitori
If you are a meat lover, yakitori is a given on your list of things to eat in Tokyo. Meat is definitely the main ingredient on this menu with a few vegetables included in the line up if you want to keep some ...
Sashimi
Sashimi is a Japanese delicacy. It primarily consists of very fresh raw seafood, sliced into thin pieces, and served only with a dipping sauce (soy sauce with wasabi paste or such condiments as grated fresh ...
Nabe
Nabemono or simply called nabe, is a term referring to all varieties of Japanese steamboat dishes, also known as one pot dishes.
Oden
Oden is a Japanese winter dish consisting of several ingredients such as boiled eggs, daikon radish, konnyaku, and processed fish cakes stewed in a light, soy-flavoured dashi broth. Ingredients vary according ...